What's New

What's New

Every significant Fooodo update in one place — what changed, why it matters to your guests, and how to explain it on the floor. This page is written for the people who run Fooodo: read it to get familiar, and borrow the wording when you explain features to guests.

For multi-location chains·Limited availability

Fooodo Insights — the decision layer, now in limited availability

For chains running 5–200 locations: Insights is the decision-intelligence layer of Fooodo — role-specialised AI agents that turn the numbers your locations already report into proposed moves, with a human in the loop. It's in limited availability now — live with a reference chain and onboarding design partners — not yet generally available.

Role-specialised agents — you approve

CFO, CMO, COO and CPO agents propose moves in the language of the role. Every employee-affecting recommendation routes through human approval — GDPR Article 22 by default.

Marketing ROI you can defend

Campaign uplift is tested with real statistics — Welch's t-test and Cohen's d against a control — so you know whether a lift is genuine, not just a before-and-after average.

Ask from your own AI client

A per-tenant MCP server lets your CFO and analysts query their own data from ChatGPT, Claude, Copilot or Gemini — tenant-isolated, with a full audit trail.

For the operator

Run 5–200 locations and want to shape the rollout? The Insights page has the full picture and a way to get in touch.

For everyone·

Fooodo, now in seven languages

The whole of Fooodo — the website, the operator handbook, and the Operator Playbook — now reads in seven languages: English, Lithuanian, Latvian, Russian, Romanian, Spanish and Italian. Your team reads it in the language they work in.

One handbook, seven languages

The operator handbook now reads natively in all seven languages, not just English.

Switch any time

A language switcher sits in the footer of every page — pick a language and you stay on the same page.

Reviewed, not just machine-translated

Every language has had a copy review, with a clear note on any page still pending a native pass.

For the operator

Team across markets? Send each person the handbook link — they get it in their own language automatically.

For operators·

The Operator Playbook

A private, hands-on playbook for the people who run Fooodo day to day — how to set things up in the admin, step by step, in plain language. It's gated: your team signs in with their work email.

Guides for the real jobs

Starting with how to build a cross-sell, each guide walks one admin task — what to do, what good looks like, and why. More guides are being added.

Access you control

Granting or removing access happens in one place and takes effect immediately — no waiting on a release.

In your language too

Like the rest of Fooodo, the Playbook is available in all seven languages.

For the operator

Onboarding a new shift lead? Point them at the Playbook — fastest way to get someone confident in the admin.

For your guestsRolling out gradually

The big experience update

Fooodo's ordering experience has been rebuilt around one idea: stop behaving like an online shop, start behaving like a good waiter. The menu now adapts to each guest, suggests dishes that go together, and shows food that genuinely looks worth ordering.

This update arrives in stages. It is switched on restaurant by restaurant over the coming months, so not every location has every feature at once — if something below isn't in your restaurant yet, it's on the way.

A friendlier, calmer experience

The whole ordering flow has been redesigned to feel lighter and easier — fewer taps to find a dish, clearer choices, less visual clutter. A first-time guest should be able to order confidently without help, and a regular should feel the menu already knows them.

A menu that adapts to each guest

Instead of one fixed list for everyone, the home screen now leads with dishes chosen for the guest in front of it. Up to three blocks can appear — and the screen adapts: a first-time guest and a returning guest do not see the same thing.

Recommended

Dishes your own restaurant team has hand-picked — your signatures, your current promotions. This block is curated by the restaurant, not generated automatically, and every guest can see it.

Popular

The genuine best-sellers in your restaurant, ranked automatically from real completed orders. It reflects what guests here actually order most — and every guest can see it.

Favourites

A returning, signed-in guest sees the dishes they hearted and what they have ordered before. A first-time guest does not see this block — it appears once there is a history to draw on.

For the waiter

If a guest isn't sure where to start, point to the top of the menu: "Start here — these are our recommendations and the most popular dishes. If you've ordered with us before, your own favourites show up too."

From an online shop to a virtual assistant

Fooodo used to work like an online shop: the guest finds a dish, adds it, pays. Now Fooodo helps compose a meal — the way an experienced waiter would, suggesting what goes well together and catching what's missing before the order is sent.

"Goes well with" — pairings

Next to a chosen dish, Fooodo suggests dishes that pair with it — a starter, a side, a sauce or a drink that fits the main. The suggestions appear while the guest is still deciding, so a good combination is one tap away.

"Anything missing?" — the final check

As guests build their order, a short prompt can surface what people often add alongside what's already in the cart — a drink, a dessert, a sauce. One tap adds it to the order. It's the same nudge as a waiter asking "and something to drink with that?" — small, friendly, and easy to skip.

For the waiter

This is exactly what you already do at the table — "that pizza is great with a garlic dip". Reassure the guest the app does the same: "It suggests things that go well together — pick what you like, skip the rest."

Photography that makes the food look worth ordering

Dish photos are now far larger and edge-to-edge, sharp on every phone screen. A guest decides with their eyes first — and good photography of your own dishes does more selling than any description.

For the waiter

If a guest is browsing, let the photos do the work — "have a scroll, everything is photographed" — they will often spot something they would have read straight past.

Clearer dish labels

The small badges on dishes — "New", "Spicy", "Vegetarian" and the like — have been redesigned to be clearer and consistent across the whole menu, so a guest can scan for what matters to them at a glance.

Refreshed menu content

Dish names, descriptions and menu copy have been reviewed and refreshed across the board — accurate, appetising and consistent. Good content is part of the experience, not an afterthought.

More about Fooodo: For restaurants · Operations handbook · Book a walkthrough